10.12.2018

Increasing demand for feed-additives that release active constituents slowly

There are, internationally, increasing problems with pathogenic bacteria, especially such as are Gram+ and anaerobic.

The problems are accentuated by the withdrawal of the dangerous antibiotic growth promoters from the markets, but also by the growing awareness of the environmental dangers that the use of heavy metals as additives in feeds cause.

The Norgano product line encompasses a number of products, based on different botanical elements  –  a.k.a. phytobiotics or phytogenics  –  with different active properties, so targeting different problems; all the products in the line are releasing their active constituents slowly, meaning that they are released late in the animals’ digestive system.

Contact office@dumas.dk for further information about these slow release products


 19.02.2018

Direct delivery of Du-Calm™

Du-Calm Liquid is a premixture specially developed for inclusion in drinking water for all types of production animals…

Read more here ( Direct delivery of Du-Calm.pdf )


08.10.2015

More about zinc oxide and piglets

The inclusion of high doses of prescribed zinc oxide in feeds for piglets is efficient in controlling postweaning diarrhoea during the 14 days post weaning, but what about the following 2-3 weeks….

Read more here: (More about zinc)


05.10.2015

The includsion of high doses of zinc oxide in piglet feed 

There is currently a lot of focus on the use of high doses of zinc oxide to reduce and treat post weaning diarrhoea in piglets. It is allowed to include a total 150 ppm Zn in piglet feed without a prescription, and a total of 2500 ppm Zn, when prescribed by a veterinarian. However, there are several disadvantages of adding high amounts of zinc to piglets feed, including environmental problems and zinc- and antibiotic resistance.

Read more here: (Zinc.pdf)


26.08.2015

Products included in drinking water – and how to keep the water system clean

Administration of a product via the drinking water can be carried out faster, simpler and often also cheaper than it can by including the same product in the feed. However, depending on the type of product supplied, it will, to a greater or lesser extent accelerate the production of biofilm in the drinking water system. Therefore, it is necessary to regularly clean both the medicine dispenser and the other parts of the drinking water system.

Read more here  : (aug26-2015)


14.07.2015

Increase the water intake at weaning

Nor-Group companies’ natural soluble antioxidants can advantageously be used during periods, where the pigs own immune system is challenged.
Du-Drink is used primarily for newly weaned piglets. At weaning fluid intake dramatically decreases,…

Read more here: (Increase-water-intake.pdf )


 14.07.2015

Natural antioxidants give healthy and homogeneous finishers

Nor-Group companies’ natural soluble antioxidants can advantageously be used during periods, when the pigs’ own immune system is challenged.
Nor-Guard OV11J consists of natural antioxidants and can be used for finishers. It is beneficial to use the product for the last four weeks prior to slaughter. During this time there might be challenges with aggression, tail biting etc…

Read more here ( Natural-antioxidants-for-finishers.pdf )


 24.02.2015

Natural antioxidants – now also in soluble form

Nor-Group companies’ natural antioxidants are available in a variety of forms. Most of them are powders, so they can be mixed in feeds in different concentrations; they can be included in pelleted, wet and meal feeds.

However, some products are now also available in a soluble form, including

· Nor-Guard OV11 J

· Du-Drink

Both of these products are suitable for administration to animals via drinking water systems,…

Read more here ( Nat.-antioxidants-soluble-form.pdf )


 20.09.2013

Garlic Keeps Fanged Fish Parasites Away

Recently, an article about the effect of garlic on fanged parasites, was published in Aquafeed.
Among other things, the article concludes that garlic diets has a positive effect on parasites,…

Read more here ( Garlic-Fish Parasites.pdf )


14.02.2013

Increased focus on the use of synthetic antioxidant ethoxyquin

Recently, Japan’s Food Safety Commission has imposed new standards for the level of ethoxyquin – a synthetic antioxidant – concerning shrimps and shrimp products from India and Vietnam…

Read more here (Synthetic-antioxidant.pdf )


23.10.2012

Motion from EU proposes tougher controls with antibiotics

In an attempt to reduce the demand and availability of new third- and fourth-generation antibiotics in the livestock-sector, the European Parliament’s health committee has suggested tougher new controls in order to pay attention to animal health without the use of medicine…

Read more here ( EU-controls-with-antibiotics.pdf )


08.11.2012

Natural ingredients to replace antibiotics

TNO and ‘Kanters Special Products’, two Dutch based companies possessing technological skills and specific knowledge in the field of nutritional supplements, are currently conducting a research revolved around the use of antibiotics in today’s livestock sector…

Read more here ( Natural-ingredients.pdf )


23.10.2012

Future UK ban on antibiotic advertising

As of 2013, it will no longer be allowed to advertise for antimicrobial medicines towards farmers in the UK, informs AllAboutFeed…

Read more here ( Antibiotic-advertising.pdf )


20.09.2012

Botanical feed additives – powerful alternatives to AGPs!

According to a recent article in AllAboutFeed (Aufy & Steiner, 2012), botanical feed additives can work as powerful alternatives to the antibiotic growth promoters (AGP) that are no longer allowed in the EU (with several more countries expected to follow)…

Read more here ( Botanical-feedadditives.pdf )


18.05.2010

Increasing use of antibiotics threatens the public health in Denmark

Danish media have recently increased their focus on the growing use of antibiotics. The reason is that agricultural use of antibiotics has grown rapidly and has never been greater than now…

Read more here (Increasing-use-of-antibiotics.pdf )


11.06.2008

Chile initiates a campaign with the aim of forbidding the use of antibiotics in aquaculture

In Chile, an international campaign banning the use of antibiotics in aquaculture has been launched. The aim is to align all sanitary standards regarding antibiotics for Chilean salmon

Read more here ( Chile-initiates-a-campaign.pdf )


24.01.2008

Sowlac™ – now available as complementary feedingstuff |

Up until now Sowlac™ has been categorized as a premixture and thus farmers without a mixing permission and HACCP has been unable to use Sowlac™ at their farms. Therefore, it is of importance to Dumas ApS that Sowlac™ is now offered as a complementary feedingstuff…

Read more here ( Sowlac-complent-feedingstuff.pdf )


26.01.2007

Introducing a new line of additives, rich in natural antioxidants for preservation of fish feeds

Dumas ApS is now introducing a line of natural additives, rich in natural antioxidants for preservation of fish feed.

Read more here ( Intro-new-line-of-additives.pdf )


30.08.2006

Aquaculture – Over-Use of antibiotics encourages bacterial resistance and disease out-breaks

A recent report in the scientific journal “Environmental Microbiology”1 reports that it is common practice in the fish industry, particularly in the developing countries, to use large amounts of antibiotics to prevent bacterial infections…

Read more here ( Aquaculture-over-use.pdf )


Dumas ApS